Bacon Apple Dutch Baby
Bacon Apple
Dutch Baby
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butter
butter
bacon
bacon
salt
salt
apple
apple
sugar
sugar
eggs
eggs
flour
flour
milk
milk
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Melt butter in cast iron skillet. Arrange sliced apples in bottom of skillet.
Melt butter in cast iron skillet. Arrange sliced apples in bottom of skillet.
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Sprinkle chopped bacon on top of apples.
Sprinkle chopped bacon on top of apples.
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Blend together eggs, flour, milk, salt, and sugar. Pour batter over the top of bacon and apples.
Blend together eggs, flour, milk, salt, and sugar. Pour batter over the top of bacon and apples.
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Bake for 30 minutes and carefully remove from the oven.
Bake for 30 minutes and carefully remove from the oven.
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Generously dust with powdered sugar.
Generously dust with powdered sugar.
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Slice into four pieces and serve with maple syrup.
Slice into four pieces and serve with maple syrup.
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Enjoy!
Enjoy!
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